What are the benefits of applying amino acid powder(NPK 14-0-0) to plants?

1: What is amino acid powder?

JUCI amino acid powder is a 100% water-soluble organic fertilizer extracted from non-GMO soybeans through advanced enzymatic hydrolysis technology, so it is also called hydrolyzed soybean protein, NPK 16-0-0; rich in soluble protein, active peptides, organic nitrogen and 18 kinds of amino acids, it has the advantages of promoting plant growth, increasing crop yields, enhancing stress resistance, and improving soil structure; JUCI Amino Acid Powder is OMRI listed.

2: Benefits of amino acid powder to plants

Amino acid powder can provide organic nitrogen, and plants can directly absorb and utilize the amino acids in the amino acid powder through roots or leaves, making it easier to produce protein and saving the energy required to produce amino acids. At the same time, the application of amino acid powder has the following benefits for plants.

(1) Promoting plant growth

Amino acids can directly participate in the metabolic process of plants, promote cell division and elongation, and accelerate plant growth; for example, amino acids such as glutamic acid and arginine can directly stimulate the formation of lateral roots and root hairs, and serve as components of new root tissue; this makes plants stronger, and has a higher ability to absorb water and nutrients.

(2) Enhance photosynthesis

Amino acids such as glycine and glutamic acid can enhance photosynthesis by supporting the production of chlorophyll, improve photosynthesis efficiency, and promote carbohydrate synthesis.

(3) Improve plant stress resistance

Amino acids such as proline and methionine participate in the synthesis of antioxidants (substances that stabilize cell function under stress conditions), helping plants maintain cell volume and fluid balance in environments such as drought, cold, or salinity; Reduce the adverse effects of adversity on plants and maintain overall plant health.

(4) Enhance plant disease resistance

Amino acids can activate the plant immune system and can also act as signal molecules to induce disease resistance and help plants build disease resistance. They can also act as components of defense proteins and directly inhibit the growth of pathogenic bacteria by participating in the synthesis of protective metabolites. For example, alanine is a precursor of β-alanine and plays a role in the emergency response mechanism, improving the plant's resistance to extreme temperatures, viruses, etc.

(5) Promote nutrient absorption and utilization

Amino acids can form chelates with mineral elements, improve the solubility of these elements and the efficiency of plant absorption, and promote nutrient absorption and utilization. Amino acid powder is a natural chelating agent that can be used to chelate mineral elements (such as Ca, Mg, Fe, Mn, Zn, Cu, B, Mo, etc.) to improve the solubility of minerals and the efficiency of plant absorption, and promote the absorption and utilization of nutrients.

(6) Improve soil structure and soil microbial environment

Amino acids can promote the formation of soil aggregates, increase the total porosity and water holding capacity of the soil; thereby improving soil compaction and improving the soil's ability to retain fertilizer and water.

At the same time, amino acids provide nutrition for beneficial microorganisms in the soil, promote the growth and reproduction of beneficial bacteria, improve the soil microbial environment, and inhibit the growth of pathogens.

(7) Improve yield and quality

Amino acids can promote healthy plant growth, increase yield and quality, and improve fruit size, color, sugar content, vitamin content, etc.

If you are interested in amino acid powder, please email us

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