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Corn Steep Liquor Powder organic nitrogen source for fermentation

Corn Steep Liquor Powder is rich in degradable proteins,amino acids, peptides trace elements and other nutrients. At present, it is often used as an organic nitrogen source, water-soluble plant protein and water-soluble vitamin as nutrient supplement in fermentation engineering.CSL powder that made from Corn Steep Liquor is easier to store and transport,and most importantly,Corn Extract Powder is much more cost effective than other protein nutrients.So in practical application,more Fermentation factory merchants choose Corn Steep Liquor Dry Powder.
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Product description

Product Parameters:

Items

Unite

Test Result

Water Soluble Protein

%

43

Organic Nitrogen

%

7

Total Amino Acid

%

35

Free Amino Acid

%

11

Lactic Acid

%

22.8

Mositure

%

8

P2O5

%

7

PH

 

4.5

 

Product Features:
1. Soluble Corn Steep Powder is excellent organic nitrogen source for fermentation
2. Spary Dried Corn Steep is much more cost-effective compared with peptone or yeast protein
3. Corn Steep Liquor solid supply organic nitrogen,soluble phosphorus,organic carbon and vitamins for fermentation process.
4. The experiment shows that under these conditions, microorganisms can grow vigorously and the concentration of bacteria increases rapidly. The Corn Steep Liquor powder has great influence on mycelium, glucose metabolism, fermentation cycle and fermentation efficiency.

 

 

Application:

1. Corn Steep Liquor Powder can promote the biosynthesis of various antibiotics, amino acids and enzymes. It is used as a supplement of water-soluble plant protein, water-soluble vitamins and other nutrients in the process of biological fermentation

2. Corn Steep Powder (CSP) is widely used in antibiotic industry, vitamin (VC, VB2, etc.), amino acid (monosodium glutamate, lysine, phenylalanine, etc.), enzyme preparation (amylase, saccharifying enzyme, etc.) and other fermentation industries

3. Corn Steep Liquor Powder is widely used as organic nitrogen to replace peptone and yeast protein

 

Production Process:
CSL powder is a new alternative to traditional liquid CSL. Different from the traditional processing technology, it’s a low-temperature spray-dried powder solid, therefore,the finished product has no coking phenomenon, and the active ingredients is well preserved.For both buyers and sellers it is easy to transport,store and use,meanwhile,it is not easy to deteriorate under dry conditions,and composition of CSL powder is stable and uniform.

 

 

Market distribution:
India, Russian-speaking areas, Europe, Southeast Asia, North and South America

 

More information:
If you are interested in Corn steep liquor powder, welcome to send a message to us.
https://www.sdjuci.com/
E-mail : sales@jucitrade.com

 

    

Keyword:
fermentation material
nitrogen source for fermentation
organic nitrogen source
We could not find any corresponding parameters, please add them to the properties table

As the leading company in the development of Organic Corn steep liquor powder (JUCI-CSP),  JUCI GROUP never stop trials to improve quality and performance of it.  We are always confident to supply the world best CSL powder.   And Beyond that, JUCI GROUP devotes itself to developing more nature based materials into the Organic Agricultural,  such as Concentrated Corn Steep Liquor,Amino Acid Powder etc. If you are looking for new organic materials,  Please come to us! 

  • 2015

    +

    In 2015,established factory”JuCi Corn Biotech”

  • 60000

    +

    Corn steep liquor powder 60,000mts annually

  • 20000

    +

    Concentrated Corn Steep Liquor 20,000mts annually

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Add: Songfang Village,Zouping County,Shandong Province,China.

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